Event overview
In this working group meeting, we will swap notes on how retailers are managing the losses associated with chocolate brands such as Ferrero Rocher, Lindt, etc, that can be amplified with off shelf displays in all parts of the store, especially during seasonal peaks, such as Christmas.
To get the meeting started, we will review results from a pre-meeting benchmark survey, with aggregated data from multiple retailers on loss and the different interventions being deployed. This will be followed by retailers sharing their respective updates on plans to lose less and sell more chocolate.
All Retailers, CPG’s and academics are invited to join
